Tuesday 23 September 2014

Blog 5 – The productivity of the workers

1) After watching the YouTube video “How is made chocolate”, suggest how to increase the productivity of the workers or materials used to produce the chocolate
2) After watching the YouTube video “How is made honey”, suggest how to increase the productivity of the workers or materials used to produce the honey
3) After watching the YouTube video “How is made Pringles”, suggest how to increase the productivity of the workers or materials used to produce the Pringles



42 comments:

  1. 1) in my opinion a good solution should be the use of other good elements, like orange, to give a different taste to the chocolate and have a special new type.
    2) Having more hives is a good solution to product more honey.
    3) Trying new tastes is a good idea to improve the use of the pringles chips.

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  2. In case of the honey, I think one should increase the number of bees, and so that of hives.
    For what regards the chocolate and Pringles, since both the processes are quite mechanize, the employers should be highly specialized so that a minor number of them is needed.

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  3. 1)&3) In the cases of chocolate and the Pringles I think it's important to produce different flavors with the addition of several ingredients, and make different packages for special occasions based on events during the year for example Christmas, Halloween or san Valentine's day.
    2)The production of the honey ca be increased with the addition of more bees and the stronger condition of the queen bee.

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  4. In my opinion, concerning chocolate and Pringles, productivity can be increased by adding or an efficient kind of advertising and letting the customers choose between a wide range of products (for example different flavours/packages). As regrards honey, a higher productivity can be achieved through a professional training of workers and beekeepers, improving the equipment and machinery, having more hives and bees or a better environment to breed them.

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  5. 1 and 3 in this cases it is important to mix as many flavours and tastes as possible while presenting them in different manners in order to attract the specific customer
    2 i think having more hives

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    1. 1. I think to increase worker productivity we can use different methods, such as their motivation, not only financially. Diversification of chocolate ingredients could be another solution .
      2 . The production of honey, it can be increased by diversifying the method of obtaining the product. As we know honey can also be obtained from flowers
      3 . For what regards Pringles , and the productivity of the workers , I think it could be increased using more natural products , and other flavours not only chemicals .

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    2. I think that in the case of chocolate,pringles and honey, we can increase the productivity mixing them with different and strange ingredients to create innovative products or improving the adds. While, the employees have to work in a safe place to be happier.

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    3. in the case of the video of chocholate production, I think that a way to improve the productivity of workers is to put up a work group of qualified workers thet should search a better mixture for chocholate; in addition to that, it's better have a good quality of raw material connected to a standardization of final products

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    4. In case of chocolate and pringles, if we want to obtain a good profit we must create a different flavor ( for ex. chocolate with fruit as orange or banana and pringles with some herbege) in order to produce something to satisfy human needs. In case of honey we should add more bees

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  6. Performances of workers are determined by their competence and motivation.
    About competence would be good:
    - Selecting the staff taking into account their study's pattern, giving them the opportunity to attend advanced courses, updatings and trainings.
    -Selecting people who already have experience.
    -Selection based on the ability to put into practice knowledge and skills.
    The worker's motivation increases through everything that can reassure the workers as higher wages and workplace safety.
    (For example, Google provides its employees with fitness centers, long periods of paid holidays,  wonderful offices, private facilities, and much more.)
    Another factor that increases the productivity of an 'azienda' is the use of advanced manufacturing systems, such as machinery and techniques for working with high efficiency.
    For example it is used in production processes the assembly line, that allows to have highly specialized staff in each sector, while saving time.
    So, in my opinion, we could increase the productivity of workers following these general rules valid for every 'azienda' (regardless of what they produce).
    I don't think that the 'ratio of outputs to inputs' could be influenced by fabricating variations of the original product.

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  7. To increase the productivity of these kind of products, first of all, we could follow some different strategies which concern employees, machines and resources.
    Improving work's conditions and safety and giving employees the opportunity to experience specific and advanced courses, could becomes really important for the production.
    Moreover, by buying new advanced machinery, the companies could produce faster the outputs and ,at the same time, help the work of employees ( in these cases the Azienda could need less employees).
    Finally, we could obtain more competitive advantages buy focusing our attention on sustainability: the usage of renewable resources it's an oppotunity to save money and respect the enviroment.

    In the case of chocolate and pringles, we could have more productivity by using different ingredients ,such as a variety of fruit for the chocolate and of spices for pringles, and creating special editions and new offers ( for example discounts related to time and events). While, in the case of honey, I think that increasing the number of bees and improving the beekeeping we could have a higher production of honey.

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  8. In the chocolate factorys cases to increase the workers productivity they should make more particular products where manufacturing must operates (ex. as shown in the videos differents colours of garnish where the ability of workers is needed).
    In the honey factorys cases to increase the workers productivity they should feeding the honey bees when there is scarcity of nectar during the year to keep the production to high levels.
    In the Pringles factory case to increase the production would be helpful make costant trainings for the workers and improve their confidence, specially in this case where the products is mainly made from machinery.
    The workers in Pringles factory operate basically in checking the products. Being well trained on what they are checking after machinary's job may raise the level of production going close to the perfection.

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  9. Great!!!

    I particularly enjoyed the answers of: Tucci, Silvi, Crafa...they have centered the answer and went in depth

    In general, be careful because productivity is not the ability to sell the product...It is just how to increase the ratio Output/input

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  10. In my opinion to increase the productivity of the workers in the three cases it’s important to 1 have expert workers; 2 let the employers attend specialization courses; 3 give to the workers the best tools and machinery; 4 motivate and encourage them to do the best for the azienda/economic entity; 5 give extra-money to the most efficient workers.
    About chocolate and Pringles, productivity could be increased by selling products that have a great quality and a small price, putting gadgets for kids in the packages, using light ingredients, trying new flavors.
    for increasing the productivity of the honey, it’s important to use natural products (specifying on packages the certification of the production chain for guaranteeing the food-safety).

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  11. To increase the productivity of workers is necessary: balance between their wage and spare time; also the workers have to be motivated in their job.
    To increase the productivity of materials depends on innovation and technologies of machinery; also depends on the production process.

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  12. 1)Regarding the chocolate video, I would suggest, in oder to keep the keep the workers motivated, offer a higher shift flexibility (what does not happen in most industries). Only motived workers can operate in a efficient way and contribute to a common goal. As the companies wants to offer a product of high quality, this can only be done with satisfied workers.
    2)In the second video, I´d suggest to make use of more machines. In the video, different steps of the production are still done manually. With the use of a machines, the operator could be more productive.
    3)In the third video, I think we could change the shape of the chips. If they would be triangle or rectangle, that could save time in the process involving the rotary cutter. This way there would be less scraps which have to go through the cutter twice which will make the whole process quicker.

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  13. The only way to increase productivity is to reduce the inputs trying to maintain the previous output or the opposite, increase the output maintaining the same inputs. However the productivity of these systems is difficult to improve because they already employ high level technologies and manufacturing systems. As to the productivity of the workers, in general, specialized personnel that are employed in highly satisfactory working/environments and conditions are very motivated and care about the financial entity. Therefore they work (and produce) more efficiently and effectively.

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  14. Francesca Costigliola27 September 2014 at 11:38

    In the chocolate factory case the productivity of workers could be increased by producing some kind of chocolate that needs the hands of the workers in order to be garnished in a particular way. This activity would make the workers feel satisfied about their job and also feel more important than the over- used machines. The numbers of materials used to produce chocolate should also increase to give the possibility to produce products different from the regular ones which clients would enjoy.
    In the second video , the one that talks about honey, the productivity of workers could be increased by searching for new space needed by the bees to reproduce themself from spring to summer. Workers should also feed them when it's the right time to do it, for example when there is the scarcity of nectar.
    In the third case instead, the worker's productivity should be increased by checking and organizing the order of the production of pringles made by machines. Their observations would make them feel proud about their job.

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  15. To increase productivity (the ratio output/input) the entrepreneurs should train their workers and make them pay attention in every detail of the production process and try to decrease wasting any kind of production materials. Workers should be involved and concerned about the firm's interests so they will work for the firm and not for its owner because a successful firm brings its stakeholders to succeed too.
    Instead, to increase the ability of production I perfectly think the same and I agree with Tucci.

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  16. How to increase the productivity of:
    Workers should be chosen by their abilities and by their experiences. They should all have the opportunity to go to trainings where they can develop better /more skills. Also only motivated workers work at there best and you could motivate them by having long paid holidays or by having good working conditions. In the case of producing Honey the better the living conditions for the bees the more production.
    By always having the newest machines and systems. This not only helps the output of production, but also the workers.

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  17. In my opinion to increase productivity the entrepreneur should choose good workers: this means that the workers should be training to increase their skills. Motivation is essential because the motivated workers are the best, it is really important to balance the free time with the work time.It is also important to give them machines or something to increase the production in their works. In the case of the chocolate each worker should be skilled in a particular kind of chocolate so he/she will feel proud of the job . In the second case the production of the honey could be increased adding more bees or just let living them in a better condition. In the third case, Pringles should be produced using better machines which are also easier for he workers so they can produce the output in less time.

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  20. First of all, I think a good way to increase the productivity is motivating the workers. Say them how much they are important, creating the team spirit. As Rousseau said, a society can work only if everyone does its own duty in the better way he (or she) can. The director might assume well prepared workers, which have experience with chocolate and honey. Incresing the quality of the products can be a good way to promote the brand and –as a consequence- the azienda. Another way is tryng new tastes in all the three cases. In the case of chocolate, trying to add spieces to it. In the case of pringles, trying to cook them in other ways: baking them can be a cheaper way to produce pringles and a way to attract more costums looking for more healty products. Another way is creating some special packages. For istance, cholocolate or pringols can contain a surprise in the box to attire children. In this way, the product is the same, but the new look can increase the demand.

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  21. Diana Cerquetani3 October 2014 at 21:34

    In my opinion to increase productivity first of all the owners should reinvest the profit in the company and avoid to take all of it for themselves. The owners could pay training courses for the employees to made them faster, more efficient but most of all to motivate them and make them more conscious of their importance in the company. Another way to use part of the profit is to spent it in renovation of the machine to speed the process and help the workers. The company could also take care of nature using renewable energies to improve the reputation of the company and better survive in the future. All this things make the company competitive.

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  22. In order of increasing the productivity of these firms, the organizations could put advertisement on television, radio and internet to let everybody know their product.
    They could offer to the employees updating courses to make them more experienced and prepared to minimaze the hours of production and maximize the final productions of goods such as chocolate, honey and Pringles.
    These firms could buy new and more efficient machinery, that can let them save energy and money, too.

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  23. In the chocolate factory productivity could be increased by differentiating the production on flavors and sizes. Instead in the honey one it could be increased simply by increasing the number of bees and enhancing beekeepers with training courses. At the end, in the Pringles factory productivity can be increased by using renowable sources of energy.

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  24. To succeed this you need to provide your employees an environment they will be happy working in , providing them safety and motivate them. Creating Seminars and courses which they would help them increase the productivity and keep them on their goal, to achieve motivation on your workers you can create something like "employer of the month" with giving them an additional bonus each month to the one that will succeed the most. Speaking of increased materials you can add some more flavors or even more ingredients so you can make your product more interesting for example you can add some nuts or even fruit on your plain chocolate and on the case of pringles add more ingredients to your recipe to give different kind of flavor or aroma. About the honey you can study the procedures of how you gonna work with bees and study on what way your bees will be more productive also you can combine bee honey with other honeys and bring the result you want so you can maximize your productivity (for example bee-honey with carob syrup)

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  25. Emiliano Laurenzi8 October 2014 at 16:20

    To increase the production of a product in my opinion the company should conduct periodic audits, inspections and statistics on requests, tastes and desires of the customer. In this way you can increase the production of the product leading her to the precise market demanded.
    In the case of the chocolate factory production can be increased by expanding the choice of the product and making the product as attractive as possible.
    With regard to the honey factory production and revenues can aumentre using a greater number of bees and land for the job. You might also invest in a product that can stimulate the work of the bees allowing greater production of honey.
    As for the factory chips add an ingredient that enhances the flavors of potato chips making it more tastier!
    In the end a good thing for all three companies to improve and increase the ability to advertise the product and improve the training of sellers!

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  26. 1. According to me, workers do as major steps in product testing and packaging. To increase the productivity of the workers, the firm should divide workers to groups to emulate, and the awards will give the group which is the best. Moreover, the company should also make a comfortable work environment and the environment have to change following different style to create motivation for workers.

    2. Major workers is beekeepers, so the firm should have special mode for them. Addition, the firm should divide workers to groups to emulate, and the awards will give the group which is the best. It will make their motivation .

    3. Major workers task is checking product. Therefore, the firm should divide workers to groups to emulate, and the awards will give the group which is the best. It will make their motivation .

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  27. A) for the chocolate business you can invest in research and development to find out some different coffee plant with an higher productivity and you could invest money in new and more performancing machinery and to pay courses to your worker to implement their skill and to find some way to improve the positive competitive between them

    B) for the honey business they could plant around the hive more flowers and plants with an higher ratio of nectar’s productivity so improving the bee’s productivity you can improve also your productivity and you could invest money in new and more performancing machinery and to pay courses to your worker to implement their skill and to find some way to improve the positive competitive between them


    C) for the Pringles business you can invest in research and development to find some new mixture that could be less expensive and you could invest money in new and more performancing machinery and to pay courses to your worker to implement their skill and to find some way to improve the positive competitive between them

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  28. In my opinion ways to increase the productivity of workers is to motivate them. Ways to motivate the employees will be same for chocolate and honey factory.
    There is two ways to motivate staff: monetary and non-monetary strategy.
    Monetary: managers can motivate staff by giving bonuses for best performance, attendance, and etc. They also can offer good health coverage.
    Non-monetary: Managers should meet employees in person and ask them for the feedback. Also top management may organize family days and introduce objectives and strategies of the company to its employees this way everybody will get engaged in the company's day to day operations and therefore have better performance.
    For the pringles company to increase the productivity it will need to invest more money in technicals and adapting machinery as the most of the work is done by the machinery.

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  29. 1) Producers could introduce new taste for chocolate, like fruity one that could be also healthier, by organizing training course for the employeers.
    2) In order to increase the productivity, the entrepreneur should improve bees condition to let them produce much honey.
    3) Also for Pringles there should be new taste in order to meet customer satisfaction.

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  30. In all three cases similar techniques can be uses to increase productivity in both the workers and the materials. First i come to the materials used to make chocolate, honey and Pringles. A production method called Kaizen Production can be used in all three cases, it means continuous improvement and reduction of waste.
    If a company can produce the waste when it comes to production, they can sure increase productivity as they will uses products that would have been wasted and be used again for more products.

    When looking at the workforce, it is important to make sure the work force is satisfied and are happy in their working environment. This can be assured in many ways by job motivation. Different techniques can be used here, one can be job security, if an employee knows that he will have his job for a certain amount of time he will work ore efficiently especially if the business offers bonuses to how well someone works, this will sure to motivate them as they will want these bonus. These bonuses can either be Money related or time off or even more responsibility.

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  31. After watching the videos, the process of producing these goods seems incredibly difficult which is surprising since I believe these processes can be easily modified. For example in the chocolate video it is mentioned that it takes 12 hours to cook. By improving the capital or labor, these processes can be improved.

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  32. 1. Since the production of chocolate is mostly done by machinery they have to keep the machines up to date to produce on maximum ability.
    2. Beekeepers have an important job for making honey and it’s important that they don’t get stabbed. They company needs to keep them motivated by training thema bout the newest techniques. A lot of work is done by employees, so they should specialize everyone in a certain part of the production process.
    3. Like the chocolate one, a lot of the production process is done by machinery, so the machines should be taken care of very carefully. The employees need tob e trained to picke the bad ones out more easily

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  33. To improve the performance of their employees must be well motivated, it does not matter whether it is a company for the production of chocolate, honey or chips.

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  34. In this particular case .For increase the quantitie of these kind of products, we must change the organizations startegies some different strategies to do to be more efficiety our employees and machines and resource.
    I think the best way is mechanist organization because the employees ,machines resource just need to do one things in a shuttle time that is product more and more. And we have to also buy new advance machinery, so the companies can produce faster.

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  35. In my opinion if want to improve productivity of the workers, before that , the initiative of the workers should be improve, so how to improve the initiative? I think the reward system is necessary.It can inspire workers for work.

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  36. Changes in the wage distribution, stimulate workers' enthusiasm for production, increase production efficiency.

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  37. The productivity can be increased by increasing the motivation of the employees and making them feel part of the organization.
    In the case of chocolate and pringles the machineries paly an important role in the production process, and maybe the employees feel less motivated and involved. Increasing partecipation, and making them know that they are important for the process can increase the productivity. In the case of honey employees play an important role in the production process. And also the compensation, giving money for good performances, achiving goals etc, can be a good stimualtor for productivity increase.

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  38. I think that in these companies the salaries are very important, because the work the employees are doing is very rutine. In general the companies should diversify the work of employees, amking them feel an important part of achieving the mission of the organization. This will increase their satisfaction and their productivity.

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